Gimme Thrive Summer Salad

This refreshing salad is the perfect dish for your summer picnic or potluck. Want a little extra flavor? Try adding Cholula sauce (to taste) at the end to give it a little kick!

Ingredients:
2 cups Thrive Freeze Dried Cauliflower
2 cups Thrive Freeze Dried Corn
1 cup Thrive Freeze Dried Red Bell Peppers
1/2 cup Thrive Freeze Dried Green Onions
2 cups diced hothouse cucumbers
2 tsp. salt
1/2 tsp. Thrive Peppercorn Blend
1/2 to 3/4 cup mayonnaise

Directions:
1.  Place the cauliflower, corn, red peppers, and green onions in a large mixing bowl.  Add 6 cups of hot water and allow to sit for 10 minutes.
2.  Drain the veggies with a fine sieve or small-holed colander and pour veggies back in bowl.
3.  Add cucumbers, salt, and peppercorn blend. Stir to combine.
4.  Add mayonnaise and stir well to combine.  Refrigerate until ready to serve.

Makes about 8 1-cup servings.